• 5 cups bread cubes (use soft bread)
  • 4 eggs
  • 1 ½ cups milk
  • ¼ cup white sugar, divided
  • ¼ tsp salt
  • 1 tsp vanilla extract
  • 1 T butter softened
  • 2 tsp ground cinnamon
  • ½ tsp ground nutmeg


Preheat oven to 350 degrees.

Lightly grease an 8×8 in. baking pan.

Line bottom of pan with bread. In a large bowl, beat together eggs, milk, 2 T sugar, salt and vanilla.

Pour egg mixture over bread. Dot with butter; let stand for 10 minutes.

Combine remaining 2 T sugar with cinnamon and nutmeg and sprinkle over the top.

Bake for 45-50 minutes until top is golden.

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